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Lead hotels, resorts, and experience brands worldwide
Online or on campus
Hospitality is experience economics — rooms, food, events, and loyalty programmes must cohere. This MSc covers revenue management, service design, food and beverage operations, and sustainable tourism. Case studies include boutique hotels, airline hospitality partnerships, and destination marketing boards. You will develop a feasibility study for a new hospitality concept as your capstone.
Faculty spotlight
Former hotel GM Professor Hassan Al-Rashid teaches operations; Dr. Priya Sharma specialises in revenue management analytics.
Study online
Every programme can be completed fully online with zero tuition fees — study from anywhere in the world.
On-campus study
Prefer to learn at our Edinburgh campus? On-campus delivery includes tuition fees, in-person seminars, and access to university facilities.
| Code | Course | Credits |
|---|---|---|
| HOS501 | Hospitality Strategy | 3 |
| HOS502 | Revenue & Yield Management | 3 |
| HOS503 | Guest Experience Design | 3 |
| HOS504 | Food & Beverage Operations | 3 |
| Code | Course | Credits |
|---|---|---|
| HOS505 | Marketing & Brand Management | 3 |
| HOS506 | Events & Conference Management | 3 |
| HOS507 | Sustainable Tourism | 3 |
| HOS508 | Financial Management for Hospitality | 3 |
| Code | Course | Credits |
|---|---|---|
| HOS601 | Hospitality Venture Capstone | 6 |
Recognised & Accredited
